Walking around Buenos Aires: what to do on the banks of the river in Zona Norte

 

Close your eyes and picture this: it's January, the heat in the city is stifling and you want to make a nearby getaway, without going too far away from home. The perfect solution? Undoubtedly, the tranquil banks of the stunning Rio de La Plata.

 

From the hustle and bustle of Capital Federal to the charming corners of Olivos, San Isidro and beyond, we bring you two tasty alternatives, for everybody. Are you ready to explore this oasis in the middle of the urban heat? Join us as we unravel the wonders that wait along the banks of the river.

 

 

 

The power of choice

 

Our first stop takes us to explore the green shores of Vicente López, on our way to Olivos, where, after a relaxing stroll, we discover the perfect refuge to recharge our batteries: Fernando Trocca's Mostrador Santa Teresita.

 

The essence of Mostrador Santa Teresita lies in its simplicity, easy-going service and exquisiteness. Here, there is no fixed menu; only the freshness of the seasonal ingredients that the chefs offer directly to the diners. Will you have a small or a large plate? Which proteins, garnishes and chef's surprises will you choose? It is all up to you. The heart of this space is its imposing Neolith Nero Zimbabwe bar, where visitors come to create their perfect dish.

 

 

For Trocca, there is no more idyllic location in Buenos Aires than this, with its endless skyline and the majestic Río de la Plata as a backdrop. The choice of materials such as wood and stone give the space a modern and elegant vibe. The large windows that line the restaurant allow for panoramic views of the river, while the surrounding vegetation creates a unique ambiance. And all these could not be possible with the outstanding skills and craftsmanship of De Stefano 1913. This transforms Mostrador Santa Teresita into an experience that goes beyond food, transporting us to a place where cuisine and environment merge to create truly unforgettable moments.

 

Argentine tradition

 

Entering the Bajo de San Isidro is like crossing a threshold that transports you to another world. Surrounded by millenary trees and conquered by nature, this neighborhood sounds like chirping birds, looks like a bohemian paradise and one feels an overpowering serenity, losing all track time.

 

After burning off some energy with a bike ride through the streets around the train station and the new riverbank, surrounded by small markets and fairs, there is nothing better than making a technical stop at Fuegos 999, the restaurant of Laucha Luchetti, the head behind Locos X el Asado (with almost 2.5 million followers on YouTube and more than 3 million followers on Instagram).

 

   

 

Unlike typical pop-up grills that embrace a rustic style, Fuegos 999 has a more sophisticated and elegant presence. With a design by De Stefano 1913, the Neolith Calatorao's spacious bar are the perfect setting for an impressive menu, with a wide variety of meat cuts, irresistible classics like matambrito a la pizza, homemade empanadas, the must-have achuras and a special surprise: a super milanesa with pasta (a typical homemade dish by Argentinean grandmothers).

 

Fuegos 999 is the perfect place to end a traditional weekend stroll through the Bajo de San Isidro, where the culinary experience becomes a sensory journey, where every bite is a celebration of the passion for asado and innovation in the kitchen. 

 

   

 

 

The river shore has options for everyone; from those who appreciate extraordinary seasonal cuisine, to those who prefer a good all-around asado. For sure, strolling along the banks of Río de la Plata and enjoying the culinary options available, fills one's heart and soul.

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