A culinary tour of italy’s most chic restaurants
Design and elegance in unique enclaves
A trip to Italy is undoubtedly a journey through art and design yet it’s also an itinerary of flavors and unique products, traditional recipes and a gastronomy that shines all over the world.
Enjoy this trip for the 5 senses!
Acquaroof Terrazza Molinari, Rome
One of the most heavenly terraces in the capital city, it’s located on the 6th floor of The First Roma Arte hotel. This rooftop is an extension of the famous restaurant Acquolina, which is led by chef Angelo Troiani. Designed by the famous architect Antonio Marincola, the new venue stands out because of the quality of the cladding which has given all the decor a touch of sophistication. Neolith Calacatta Gold was chosen for all the bar, countertop and kitchen cupboard surfaces. On the other hand, Nero Marquina in a Polished finish was used on the dining tables for dazzling contrast throughout the room. If you’d like to enjoy some style, design and good food, Acquaroof Terrazza Molinari is a must-stop when visiting Rome.
Confusion Restaurant, Porto Cervo
Everybody knows Porto Cervo is one of the most exclusive and paradisiacal places on the Emerald Coast, but its famous restaurants are too with their surprising designs and architecture. One example can be found in the recently inaugurated Confusion Restaurant. Popular Italian chef Italo Bassi offers a fusion menu where Italy’s haute cuisine meets Japan’s culinary art. The outstanding design and elegance in the cladding are obvious as you walk around. Neolith Calacatta Gold was chosen as the main material on the walls, counters and flooring. Enjoying design and an unforgettable gourmet experience is essential on any trip taken for pleasure.
